Gold & Green: Plant-Based Protein
Eating plants is good for animals and the climate. We’re here to to make plant products that feel good to cook and enjoy.
Gold&Green plant-based protein products are the new staple in your kitchen – easy to use, flexible to fit various tastes and dishes and packed with protein from oats, peas and fava beans.
Providing Taste, Versatility and Inclusion
Our award-winning unique texture features a patented technology with a neutral taste that absorbs flavors from all types of cuisines. It’s versatile and easy to use as pre-cooked ingredient, so it’s suitable for your plant-based, vegan-friendly and on-trend menu!
- Suitable for everyone from vegans to meat-lovers
- Pre-cooked, easy and fast to prepare
- Can be spiced-up generously
- One ingredient, endless variety across dayparts
- Can be used in both hot and cold dishes
Eat Plant-Based Because You Want To
Our award-winning unique texture features a patented technology with a neutral taste that absorbs flavors from all types of cuisines. It’s versatile and easy to use as pre-cooked ingredient, so it’s suitable for your plant-based, vegan-friendly and on-trend menu!
- Suitable for everyone from vegans to meat-lovers
- Pre-cooked, easy and fast to prepare
- Can be spiced-up generously
- One ingredient, endless variety across dayparts
- Can be used in both hot and cold dishes
