Valio butter 4 x 5 kg HYLA® slightly salted
Valio produces the perfect butter for bakery professionals thanks to a century of expertise, the northern climate and clean nature. We deliver consistent high quality throughout the year. Valio Butter is an all-natural product with great taste and absolutely no additives.
Nutritional content
Nutrition (per 100 g)
- Energy kJ
- 2984 kJ
- Energy kcal
- 713 kcal
- Fat
- 80 g
- of which saturates
- 47 g
- Carbohydrate
- 1.0 g
- of which sugars
- 1.0 g
- Protein
- 0.6 g
- Salt
- 0.8 g
- Lactose
- 1.0 g
Vitamins (in 100 g)
- Vitamin A
- 600 µg (75 %*)
Ingredients causing allergies and intolerances
Milk and products thereof
Product information
Ingredients
Produced from fresh Finnish cream, culture and salt.
Storage information
Store within +4 to+8 degrees.
- Country of origin
- Finland
- Country of production
- Finland
- Producer
- Valio Ltd
Product usage
Smooth and tasty Valio Butter for rolled dough applications: Even consistency, high plasticity, long shelf life, no free moisture, extremely low air content, good hardness for pin rolling, provides great taste for baked goods, gives great flaky texture to end products.
Product name
Valio butter 4 x 5 kg HYLA® slightly salted 4 x 5kg
